Amount of 4:0 butanoic, butyric fatty acid in Pasta with Sliced Franks in Tomato Sauce, canned food entree
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There is g amount of 4:0 butanoic, butyric fatty acid in amount of Pasta with Sliced Franks in Tomato Sauce, canned food entree
Determine, under different quantities, how much of 4:0 butanoic, butyric fatty acid nutrient can be found in Pasta with Sliced Franks in Tomato Sauce, canned food entree. Calculate and convert the amounts.