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Amount of Dihydrophylloquinone, dK (form of vitamin K) in Spaghetti, with meatballs in tomato sauce, canned food

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There is 0.8 µg amount of Dihydrophylloquinone, dK (form of vitamin K) in 100 g, grams portion amount of Spaghetti, with meatballs in tomato sauce, canned food



Determine, under different quantities, how much of Dihydrophylloquinone, dK (form of vitamin K) nutrient can be found in Spaghetti, with meatballs in tomato sauce, canned food. Calculate and convert the amounts.

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