Amount of Hydroxyproline, HYP, non-proteinogenic amino acid in Spaghetti, with meatballs in tomato sauce, canned food
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There is 0.04 g amount of Hydroxyproline, HYP, non-proteinogenic amino acid in 100 g, grams portion amount of Spaghetti, with meatballs in tomato sauce, canned food
Determine, under different quantities, how much of Hydroxyproline, HYP, non-proteinogenic amino acid nutrient can be found in Spaghetti, with meatballs in tomato sauce, canned food. Calculate and convert the amounts.