Amount of Vitamin E, added in Seeds, sesame butter, tahini, from roasted plus toasted kernels (most common type)
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There is mg amount of Vitamin E, added in amount of Seeds, sesame butter, tahini, from roasted plus toasted kernels (most common type)
Determine, under different quantities, how much of Vitamin E, added nutrient can be found in Seeds, sesame butter, tahini, from roasted plus toasted kernels (most common type). Calculate and convert the amounts.