Amount of Sugars, total in Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted
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There is g amount of Sugars, total in amount of Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted
Determine, under different quantities, how much of Sugars, total nutrient can be found in Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted. Calculate and convert the amounts.