Amount of Theobromine (formerly Xantheose) in Pork, cured, ham, boneless, extra lean plus regular, unheated
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There is mg amount of Theobromine (formerly Xantheose) in amount of Pork, cured, ham, boneless, extra lean plus regular, unheated
Determine, under different quantities, how much of Theobromine (formerly Xantheose) nutrient can be found in Pork, cured, ham, boneless, extra lean plus regular, unheated. Calculate and convert the amounts.