Amount of 18:1 undifferentiated, octadecenoic, oleic in Pork, cured, ham, boneless, low sodium (Na), extra lean (approximately 5% fat), roasted
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There is g amount of 18:1 undifferentiated, octadecenoic, oleic in amount of Pork, cured, ham, boneless, low sodium (Na), extra lean (approximately 5% fat), roasted
Determine, under different quantities, how much of 18:1 undifferentiated, octadecenoic, oleic nutrient can be found in Pork, cured, ham, boneless, low sodium (Na), extra lean (approximately 5% fat), roasted. Calculate and convert the amounts.