Amount of Serine, Ser or S, proteinogenic amino acid in Pork, cured, ham, regular (approximately 13 percent fat), canned food, roasted
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There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Pork, cured, ham, regular (approximately 13 percent fat), canned food, roasted
Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Pork, cured, ham, regular (approximately 13 percent fat), canned food, roasted. Calculate and convert the amounts.