Amount of Proline, Pro or P, α-amino acid in Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder and spareribs), separable lean plus fat, raw natural
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There is g amount of Proline, Pro or P, α-amino acid in amount of Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder and spareribs), separable lean plus fat, raw natural
Determine, under different quantities, how much of Proline, Pro or P, α-amino acid nutrient can be found in Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder and spareribs), separable lean plus fat, raw natural. Calculate and convert the amounts.