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Amount of Dihydrophylloquinone, dK (form of vitamin K) in Pork, fresh, enhanced, composite of separable fat, cooked

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There is µg amount of Dihydrophylloquinone, dK (form of vitamin K) in amount of Pork, fresh, enhanced, composite of separable fat, cooked



Determine, under different quantities, how much of Dihydrophylloquinone, dK (form of vitamin K) nutrient can be found in Pork, fresh, enhanced, composite of separable fat, cooked. Calculate and convert the amounts.

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