Amount of Retinol in Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean plus fat, cooked, braised
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There is µg amount of Retinol in amount of Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean plus fat, cooked, braised
Determine, under different quantities, how much of Retinol nutrient can be found in Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean plus fat, cooked, braised. Calculate and convert the amounts.