Amount of Total lipid (fat) in Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean only, raw natural
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There is g amount of Total lipid (fat) in amount of Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean only, raw natural
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Pork, fresh, enhanced, shoulder, (Boston butt), blade (steaks), separable lean only, raw natural. Calculate and convert the amounts.