Amount of Total lipid (fat) in Pork, fresh, enhanced, loin, top loin (chops), boneless, separable lean only, cooked, broiled
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There is g amount of Total lipid (fat) in amount of Pork, fresh, enhanced, loin, top loin (chops), boneless, separable lean only, cooked, broiled
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Pork, fresh, enhanced, loin, top loin (chops), boneless, separable lean only, cooked, broiled. Calculate and convert the amounts.