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Amount of Dihydrophylloquinone, dK (form of vitamin K) in Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean plus fat, raw natural

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There is µg amount of Dihydrophylloquinone, dK (form of vitamin K) in amount of Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean plus fat, raw natural



Determine, under different quantities, how much of Dihydrophylloquinone, dK (form of vitamin K) nutrient can be found in Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean plus fat, raw natural. Calculate and convert the amounts.

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