Amount of Serine, Ser or S, proteinogenic amino acid in Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw natural
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There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw natural
Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw natural. Calculate and convert the amounts.