Amount of Arginine, Arg or R, α-amino acid in Pork, fresh, loin, center rib (chops), bone-in, separable lean plus fat, cooked, braised
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There is g amount of Arginine, Arg or R, α-amino acid in amount of Pork, fresh, loin, center rib (chops), bone-in, separable lean plus fat, cooked, braised
Determine, under different quantities, how much of Arginine, Arg or R, α-amino acid nutrient can be found in Pork, fresh, loin, center rib (chops), bone-in, separable lean plus fat, cooked, braised. Calculate and convert the amounts.