Amount of Fatty acids, total saturated in Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean plus fat, raw natural
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There is g amount of Fatty acids, total saturated in amount of Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean plus fat, raw natural
Determine, under different quantities, how much of Fatty acids, total saturated nutrient can be found in Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean plus fat, raw natural. Calculate and convert the amounts.