Amount of Alcohol, ethyl, EtOH or Et, pure, 2-carbon in Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised
Back to product's complete Nutritional Details data.
There is g amount of Alcohol, ethyl, EtOH or Et, pure, 2-carbon in amount of Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised
Determine, under different quantities, how much of Alcohol, ethyl, EtOH or Et, pure, 2-carbon nutrient can be found in Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised. Calculate and convert the amounts.