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Amount of Dihydrophylloquinone, dK (form of vitamin K) in Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean plus fat, raw natural

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There is µg amount of Dihydrophylloquinone, dK (form of vitamin K) in amount of Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean plus fat, raw natural



Determine, under different quantities, how much of Dihydrophylloquinone, dK (form of vitamin K) nutrient can be found in Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean plus fat, raw natural. Calculate and convert the amounts.

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