Amount of Dihydro phylloquinone, dK (form of vitamin K) in Pork, fresh, shoulder, whole, separable lean plus fat, cooked, roasted
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There is µg amount of Dihydro phylloquinone, dK (form of vitamin K) in amount of Pork, fresh, shoulder, whole, separable lean plus fat, cooked, roasted
Determine, under different quantities, how much of Dihydro