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Amount of Dihydrophylloquinone, dK (form of vitamin K) in Pork, Leg sirloin tip roast, boneless, separable fat plus lean, cooked, braised

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There is µg amount of Dihydrophylloquinone, dK (form of vitamin K) in amount of Pork, Leg sirloin tip roast, boneless, separable fat plus lean, cooked, braised



Determine, under different quantities, how much of Dihydrophylloquinone, dK (form of vitamin K) nutrient can be found in Pork, Leg sirloin tip roast, boneless, separable fat plus lean, cooked, braised. Calculate and convert the amounts.

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