Amount of Fatty acids, total monounsaturated in Pork, loin, leg cap steak, boneless, separable lean plus fat, cooked, broiled
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There is g amount of Fatty acids, total monounsaturated in amount of Pork, loin, leg cap steak, boneless, separable lean plus fat, cooked, broiled
Determine, under different quantities, how much of Fatty acids, total monounsaturated nutrient can be found in Pork, loin, leg cap steak, boneless, separable lean plus fat, cooked, broiled. Calculate and convert the amounts.