Amount of Theobromine (formerly Xantheose) in Chicken, fryers or broilers, back, meat plus skin, cooked, rotisserie, original seasoning
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There is mg amount of Theobromine (formerly Xantheose) in amount of Chicken, fryers or broilers, back, meat plus skin, cooked, rotisserie, original seasoning
Determine, under different quantities, how much of Theobromine (formerly Xantheose) nutrient can be found in Chicken, fryers or broilers, back, meat plus skin, cooked, rotisserie, original seasoning. Calculate and convert the amounts.