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Amount of Total lipid (fat) in Chicken, broiler, rotisserie, BBQ, breast meat plus skin

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There is g amount of Total lipid (fat) in amount of Chicken, broiler, rotisserie, BBQ, breast meat plus skin



Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Chicken, broiler, rotisserie, BBQ, breast meat plus skin. Calculate and convert the amounts.

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