Amount of Sucrose, Suc (saccharose) in Chicken, broiler, rotisserie, BBQ, drumstick meat plus skin
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There is g amount of Sucrose, Suc (saccharose) in amount of Chicken, broiler, rotisserie, BBQ, drumstick meat plus skin
Determine, under different quantities, how much of Sucrose, Suc (saccharose) nutrient can be found in Chicken, broiler, rotisserie, BBQ, drumstick meat plus skin. Calculate and convert the amounts.