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Amount of Total lipid (fat) in Chicken, broiler, rotisserie, BBQ, wing meat plus skin

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There is g amount of Total lipid (fat) in amount of Chicken, broiler, rotisserie, BBQ, wing meat plus skin



Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Chicken, broiler, rotisserie, BBQ, wing meat plus skin. Calculate and convert the amounts.

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