Amount of Vitamin D3 (cholecalciferol) in Chicken, fryers or broilers, dark meat, only meat, cooked, roasted
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There is µg amount of Vitamin D3 (cholecalciferol) in amount of Chicken, fryers or broilers, dark meat, only meat, cooked, roasted
VITAMIN D3 (CHELECALCIFEROL)
Cholecalciferol is a type of vitamin D obtained from the animal source. Please see the main description of the Vitamin D for more details.
Determine, under different quantities, how much of Vitamin D3 (cholecalciferol) nutrient can be found in Chicken, fryers or broilers, dark meat, only meat, cooked, roasted. Calculate and convert the amounts.