Amount of Total lipid (fat) in Chicken, fryers or broilers, drumstick, only meat, cooked, rotisserie, original seasoning
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There is g amount of Total lipid (fat) in amount of Chicken, fryers or broilers, drumstick, only meat, cooked, rotisserie, original seasoning
Determine, under different quantities, how much of Total lipid (fat) nutrient can be found in Chicken, fryers or broilers, drumstick, only meat, cooked, rotisserie, original seasoning. Calculate and convert the amounts.