Amount of 20:2 ω-6, n-6 cis, cis, eicosadienoic in Chicken, fryers or broilers, leg, meat plus skin, cooked, roasted
Back to product's complete Nutritional Details data.
There is g amount of 20:2 ω-6, n-6 cis, cis, eicosadienoic in amount of Chicken, fryers or broilers, leg, meat plus skin, cooked, roasted
Determine, under different quantities, how much of 20:2 ω-6, n-6 cis, cis, eicosadienoic nutrient can be found in Chicken, fryers or broilers, leg, meat plus skin, cooked, roasted. Calculate and convert the amounts.