Amount of 20:4 undifferentiated, eicosatetraenoic, arachidonic in Chicken, fryers or broilers, neck, only meat, cooked, fried
Back to product's complete Nutritional Details data.
There is g amount of 20:4 undifferentiated, eicosatetraenoic, arachidonic in amount of Chicken, fryers or broilers, neck, only meat, cooked, fried
Determine, under different quantities, how much of 20:4 undifferentiated, eicosatetraenoic, arachidonic nutrient can be found in Chicken, fryers or broilers, neck, only meat, cooked, fried. Calculate and convert the amounts.