Amount of Fatty acids, total monounsaturated in Chicken roasting, meat plus skin plus giblets plus neck, cooked, roasted
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There is g amount of Fatty acids, total monounsaturated in amount of Chicken roasting, meat plus skin plus giblets plus neck, cooked, roasted
Determine, under different quantities, how much of Fatty acids, total monounsaturated nutrient can be found in Chicken roasting, meat plus skin plus giblets plus neck, cooked, roasted. Calculate and convert the amounts.