Amount of Hydroxyproline, HYP, non-proteinogenic amino acid in Chicken, fryers or broilers, skin only, cooked, rotisserie, original seasoning
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There is g amount of Hydroxyproline, HYP, non-proteinogenic amino acid in amount of Chicken, fryers or broilers, skin only, cooked, rotisserie, original seasoning
Determine, under different quantities, how much of Hydroxyproline, HYP, non-proteinogenic amino acid nutrient can be found in Chicken, fryers or broilers, skin only, cooked, rotisserie, original seasoning. Calculate and convert the amounts.