Amount of Retinol in Chicken, fryers or broilers, wing, meat plus skin, cooked, rotisserie, original seasoning
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There is 26.0 µg amount of Retinol in 100 g, grams portion amount of Chicken, fryers or broilers, wing, meat plus skin, cooked, rotisserie, original seasoning
Determine, under different quantities, how much of Retinol nutrient can be found in Chicken, fryers or broilers, wing, meat plus skin, cooked, rotisserie, original seasoning. Calculate and convert the amounts.