Amount of Theobromine (formerly Xantheose) in Duck, domesticated, meat plus skin, cooked, roasted
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There is mg amount of Theobromine (formerly Xantheose) in amount of Duck, domesticated, meat plus skin, cooked, roasted
Determine, under different quantities, how much of Theobromine (formerly Xantheose) nutrient can be found in Duck, domesticated, meat plus skin, cooked, roasted. Calculate and convert the amounts.