Amount of Aspartic acid, D-AA, Asp, or D, α-amino acid in Duck, young duckling, domesticated, White Pekin, breast, meat plus skin, boneless, cooked, roasted
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There is g amount of Aspartic acid, D-AA, Asp, or D, α-amino acid in amount of Duck, young duckling, domesticated, White Pekin, breast, meat plus skin, boneless, cooked, roasted
Determine, under different quantities, how much of Aspartic acid, D-AA, Asp, or D, α-amino acid nutrient can be found in Duck, young duckling, domesticated, White Pekin, breast, meat plus skin, boneless, cooked, roasted. Calculate and convert the amounts.