Amount of Phenylalanine (Phe or F) α-amino acid in Duck, young duckling, domesticated, White Pekin, leg, only meat, bone in, cooked without skin, braised
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There is g amount of Phenylalanine (Phe or F) α-amino acid in amount of Duck, young duckling, domesticated, White Pekin, leg, only meat, bone in, cooked without skin, braised
Determine, under different quantities, how much of Phenylalanine (Phe or F) α-amino acid nutrient can be found in Duck, young duckling, domesticated, White Pekin, leg, only meat, bone in, cooked without skin, braised. Calculate and convert the amounts.