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Amount of Vitamin E, added in Ground turkey, 85% lean, 15 percent fat, patties, broiled

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There is mg amount of Vitamin E, added in amount of Ground turkey, 85% lean, 15 percent fat, patties, broiled



Determine, under different quantities, how much of Vitamin E, added nutrient can be found in Ground turkey, 85% lean, 15 percent fat, patties, broiled. Calculate and convert the amounts.

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