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Amount of Dihydrophylloquinone, dK (form of vitamin K) in Poultry food products, ground turkey, cooked

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There is µg amount of Dihydrophylloquinone, dK (form of vitamin K) in amount of Poultry food products, ground turkey, cooked



Determine, under different quantities, how much of Dihydrophylloquinone, dK (form of vitamin K) nutrient can be found in Poultry food products, ground turkey, cooked. Calculate and convert the amounts.

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