Amount of 10:0 decanoic, capric fatty acid in Turkey, enhanced, skin from whole (light plus dark) roasted
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There is g amount of 10:0 decanoic, capric fatty acid in amount of Turkey, enhanced, skin from whole (light plus dark) roasted
Determine, under different quantities, how much of 10:0 decanoic, capric fatty acid nutrient can be found in Turkey, enhanced, skin from whole (light plus dark) roasted. Calculate and convert the amounts.