Amount of Vitamin D (D2 + D3) in Turkey, light or dark meat, smoked, cooked, skin plus bone removed
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There is µg amount of Vitamin D (D2 + D3) in amount of Turkey, light or dark meat, smoked, cooked, skin plus bone removed
Determine, under different quantities, how much of Vitamin D (D2 + D3) nutrient can be found in Turkey, light or dark meat, smoked, cooked, skin plus bone removed. Calculate and convert the amounts.