Amount of Vitamin E, added in Turkey, retail parts, enhanced, breast, only meat, cooked, roasted
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There is mg amount of Vitamin E, added in amount of Turkey, retail parts, enhanced, breast, only meat, cooked, roasted
Determine, under different quantities, how much of Vitamin E, added nutrient can be found in Turkey, retail parts, enhanced, breast, only meat, cooked, roasted. Calculate and convert the amounts.