Amount of Carbohydrate, by difference in Turkey, retail parts, wing, only meat, cooked, roasted
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There is g amount of Carbohydrate, by difference in amount of Turkey, retail parts, wing, only meat, cooked, roasted
Determine, under different quantities, how much of Carbohydrate, by difference nutrient can be found in Turkey, retail parts, wing, only meat, cooked, roasted. Calculate and convert the amounts.