Amount of Serine, Ser or S, proteinogenic amino acid in Turkey roast, boneless, frozen, seasoned, light plus dark meat, roasted
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There is g amount of Serine, Ser or S, proteinogenic amino acid in amount of Turkey roast, boneless, frozen, seasoned, light plus dark meat, roasted
Determine, under different quantities, how much of Serine, Ser or S, proteinogenic amino acid nutrient can be found in Turkey roast, boneless, frozen, seasoned, light plus dark meat, roasted. Calculate and convert the amounts.