Amount of Fatty acids, total trans-monoenoic in Turkey skin, from whole bird, (light plus dark), raw natural
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There is g amount of Fatty acids, total trans-monoenoic in amount of Turkey skin, from whole bird, (light plus dark), raw natural
Determine, under different quantities, how much of Fatty acids, total trans-monoenoic nutrient can be found in Turkey skin, from whole bird, (light plus dark), raw natural. Calculate and convert the amounts.