Amount of Carbohydrate, by difference in Turkey, from whole bird, neck, only meat, cooked, simmered
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There is g amount of Carbohydrate, by difference in amount of Turkey, from whole bird, neck, only meat, cooked, simmered
Determine, under different quantities, how much of Carbohydrate, by difference nutrient can be found in Turkey, from whole bird, neck, only meat, cooked, simmered. Calculate and convert the amounts.