Amount of Theobromine (formerly Xantheose) in Turkey, from whole bird, neck, only meat, cooked, simmered
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There is mg amount of Theobromine (formerly Xantheose) in amount of Turkey, from whole bird, neck, only meat, cooked, simmered
Determine, under different quantities, how much of Theobromine (formerly Xantheose) nutrient can be found in Turkey, from whole bird, neck, only meat, cooked, simmered. Calculate and convert the amounts.