Amount of Hydroxyproline, HYP, non-proteinogenic amino acid in Turkey wing, from whole bird, non-enhanced, only meat, raw natural
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There is g amount of Hydroxyproline, HYP, non-proteinogenic amino acid in amount of Turkey wing, from whole bird, non-enhanced, only meat, raw natural
Determine, under different quantities, how much of Hydroxyproline, HYP, non-proteinogenic amino acid nutrient can be found in Turkey wing, from whole bird, non-enhanced, only meat, raw natural. Calculate and convert the amounts.