Amount of Galactose (monosaccharide sugar) in Frankfurter, meat plus poultry, cooked, boiled
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There is g amount of Galactose (monosaccharide sugar) in amount of Frankfurter, meat plus poultry, cooked, boiled
Determine, under different quantities, how much of Galactose (monosaccharide sugar) nutrient can be found in Frankfurter, meat plus poultry, cooked, boiled. Calculate and convert the amounts.