Amount of 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic in Luncheon meat, pork, ham and chicken, minced, canned food, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium
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There is g amount of 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic in amount of Luncheon meat, pork, ham and chicken, minced, canned food, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium
Determine, under different quantities, how much of 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic nutrient can be found in Luncheon meat, pork, ham and chicken, minced, canned food, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium. Calculate and convert the amounts.