Amount of 18:1 undifferentiated, octadecenoic, oleic in Pork sausage, link/patty, fats reduced, cooked, pan-fried
Back to product's complete Nutritional Details data.
There is g amount of 18:1 undifferentiated, octadecenoic, oleic in amount of Pork sausage, link/patty, fats reduced, cooked, pan-fried
Determine, under different quantities, how much of 18:1 undifferentiated, octadecenoic, oleic nutrient can be found in Pork sausage, link/patty, fats reduced, cooked, pan-fried. Calculate and convert the amounts.